World Animals

North American Animals

Grizzly Bear

Animal Kingdom: Brown bear, Mammal

Population:
app. 31.000

Size:
H: app. 1,5 m, L: app. 1,75 m

Weight:
160 kg - 225 kg

Life Expectancy:
15 years - 25 years

Food source:
Fish and other birds

Max. speed:
56 km/h

Nutritional value:
Loads of hormones and enzymes

The grizzly bear (Ursus arctos ssp.), is any North American subspecies of the brown bear, such as the mainland grizzly (U. a. horribilis), the Kodiak (U. a. middendorffi), the peninsular grizzly (U. a. gyas) and the recently extinct California grizzly (U. a. californicus).[1] Specialists sometimes call the grizzly the North American brown bear because the grizzly and the brown bear are one species on two continents.[1] In some places, some may nickname the grizzly the silvertip for the silvery, grizzly sheen in its fur.

Except for cubs and females,[3] grizzlies are normally solitary, active animals, but in coastal areas, grizzlies gather around streams, lakes, rivers, and ponds during the salmon spawn. Every other year, females (sows) produce one to four young (usually two)[4] which are small and weigh only about 500 grams (1 lb). A sow is protective of her offspring and will attack if she thinks she or her cubs are threatened.

In North America, grizzly bears previously ranged from Alaska to Mexico and as far east as the western shores of Hudson Bay.[12] In North America, the species is now found only in Alaska, south through much of western Canada, and into portions of the northwestern United States including Idaho, Montana, Washington and Wyoming, extending as far south as Yellowstone and Grand Teton National Parks, but is most commonly found in Canada. Only about 1,500 grizzlies are left in the lower 48 states of the US.[13] Of these, about 800 live in Montana.[14] About 600 more live in Wyoming, in the Yellowstone-Teton area.[15] There are an estimated 70–100 grizzly bears living in northern and eastern Idaho, the North Cascades ecosystem of northern Washington, and may begin repopulating in Colorado, although there has been no confirmed sighting of a grizzly in that state since 1979.

Bald Eagle

Animal Kingdom: Angry bird, Aves

Population:
app. 2.674

Size:
H: app. 70 cm, L: app. 170 cm (wingspan)

Weight:
0.5 kg - 7 kg

Life Expectancy:
15 years - 30 years

Food source:
Mice and carcass

Max. speed:
160 km/h

Nutritional value:
Freedom minerals & patriot vitamins

The Bald Eagle (Haliaeetus leucocephalus; hali = sea, aeetus = eagle, leuco = white, cephalis = head) is a bird of prey found in North America. A sea eagle, it has two known sub-species and forms a species pair with the White-tailed Eagle (Haliaeetus albicilla). Its range includes most of Canada and Alaska, all of the contiguous United States, and northern Mexico. It is found near large bodies of open water with an abundant food supply and old-growth trees for nesting.

The Bald Eagle is both the national bird and national animal of the United States of America. The Bald Eagle appears on its Seal. In the late 20th century it was on the brink of extirpation in the continental United States. Populations recovered and the species was removed from the U.S. federal government's list of endangered species on July 12, 1995 and transferred to the list of threatened species. It was removed from the List of Endangered and Threatened Wildlife in the Lower 48 States on June 28, 2007.

The Bald Eagle is an opportunistic carnivore with the capacity to predate a great variety of prey. Throughout their range, fish often comprise the majority of the eagle's diet.[43] In 20 food habit studies across the species' range, fish comprised 56% of the diet of nesting eagles, birds 28%, mammals 14% and other prey 2%.[44] In Southeast Alaska, fish comprise approximately 66% of the year-around diet of Bald Eagles and 78% of the prey brought to the nest by the parents.[45] Eagles living in the Columbia River Estuary in Oregon were found to rely on fish for 90% of their dietary intake.[46] In the Pacific Northwest, spawning trout and salmon provide most of the Bald Eagles' diet from late summer throughout fall.[47] Southeast Alaskan eagles largely predate Pink salmon (Oncorhynchus gorbuscha), Coho salmon (O. kisutch) and, more locally, Sockeye salmon (O. nerka), with Chinook salmon (O. tshawytscha), due to their large size (12 to 18 kg (26 to 40 lb) average adult size) probably being taken only as carrion.[45] Also important in the estuaries and shallow coastlines of southern Alaska are Pacific herring (Clupea pallasii), Pacific sand lance (Ammodytes hexapterus) and Eulachon (Thaleichthys pacificus).[45] In Oregon's Columbia River Estuary, the most significant prey species were Largescale suckers (Catostomus macrocheilus) (17.3% of the prey selected there), American shad (Alosa sapidissima; 13%) and Common Carp (Cyprinus carpio; 10.8%).[46] Eagles living in the Chesapeake Bay in Maryland were found to subsist largely on American gizzard shad (Dorosoma cepedianum), Threadfin shad (D. petenense) and White bass (Morone chrysops).[48] Floridian eagles have been reported to predate catfish, mostly prevalently the Brown bullhead (Ameiurus nebulosus) and any species in the Ictalurus genus as well as mullet, trout, needlefish, and eels.[7][32][49] Wintering eagles on the Platte River in Nebraska preyed mainly on American gizzard shads and Common Carp.[50] From observation in the Columbia River, 58% of the fish were caught directly by the predating eagle, 24% were scavenged as carcasses and 18% were pirated away from other animals.